Prepared with:
Time
Difficulty
| Argentinian prawns ATM | 200g |
| Red onion | 1/2 |
| Sardinian tomatoes | 2/3 |
| Fresh basil leaves | to taste |
| Extra virgin olive oil | to taste |
| Salt and Pepper | to taste. |
Shrimp and Tomato Catalana is the perfect summer dish! A recipe that embodies the magical atmosphere of Spain and all its flavors in a delicious appetizer. You can customize your Shrimp and Tomato Catalana by adding other ingredients such as diced peppers, cucumbers, lemon slices, and more, depending on your tastes.
| 1 | Slice the red onion thinly and the tomatoes into slices. Wash and dry some fresh basil leaves. |
| 2 | In a bowl, mix together the shrimp, onion, tomatoes, and some fresh basil leaves. Add a drizzle of olive oil and season with salt and pepper to taste. |
| 3 | Gently mix all the ingredients and serve the Shrimp and Tomato Catalana garnished with additional fresh basil leaves as desired<br> |
